Cutting Force and Surface Quality Research on Ultrasonic Cutting of Nomex Honeycomb Core With Disc Cutter
MENG Qian, WANG Yidan, DONG Zhigang, KANG Renke
(Key Laboratory for Precision and Non-Traditional Machining Technology of Ministry of Education, Dalian University of Technology, Dalian 116024, China)
Abstract:In order to study the effect of processing parameters on cutting force and surface quality, the cutting forces in ultrasonic cutting and conventional cutting were theoretically analyzed. On this basis, ultrasonic cutting tests of Nomex honeycomb core with disc cutter were conducted to obtain the influence of the feeding speed, rotating speed and ultrasonic amplitude on cutting force. Further, the number and length of tearing defect were selected as characterization parameters of surface quality and the influence of processing parameters on the surface quality of honeycomb core were quantitatively studied. The test results show that the cutting forces decrease with the increase of rotating speed and the decrease of feeding speed in conventional cutting. As the ultrasonic amplitude increases, the cutting forces decrease significantly. Compared with the conventional cutting, the cutting forces in feeding direction and axis direction of cutter are separately reduced by 53.1% and 33.9% when the ultrasonic amplitude increases to 35μm. The test results of cutting force are consistent with the theoretical analysis. In addition, the number of tearing defects of Nomex honeycomb core decreases with the increase of rotating speed and the decrease of the feeding speed, and the number and length of tearing defects are simultaneously improved in ultrasonic cutting. The conclusions provide guidance for selection of processing parameters in ultrasonic cutting of Nomex honeycomb core.
孟倩,王毅丹,董志刚,康仁科. 圆片刀超声切削 Nomex 蜂窝芯的切削力和表面质量研究[J]. 航空制造技术, 2021, 64(6): 88-95.
MENG Qian, WANG Yidan, DONG Zhigang, KANG Renke. Cutting Force and Surface Quality Research on Ultrasonic Cutting of Nomex Honeycomb Core With Disc Cutter. Aeronautical Manufacturing Technology, 2021, 64(6): 88-95.